Enjoy Authentic Cuisine offering a variety of dishes in an inviting atmosphere.

Dee Lincoln is excited to announce the opening of her newest venture, Dee’s Table.

Drawing inspiration from her Louisiana roots and cherished memories of family gatherings around the dinner table, Dee has curated a menu that reflects her personal culinary journey. Guests can expect a casual, but very cool ambience, offering classic and locally sourced wagyu gourmet burgers, great salads, delicious tacos, bold flavored appetizers and tasty sides. The “& More” is where each dish embodies the warmth and hospitality of home cooked meals.

Dee’s Table features a huge bar area where adults can enjoy Craft Cocktails, Local Beers, Tito’s Handmade Vodka & Buffalo Trace on Tap, along with excellent wine selections and of course, Frozen Margaritas.
We also recognize kids are a part of the fun and Dee has created a menu just for them!

Dee’s Table is the perfect place for family, friends, and executives out for a day or evening; and our patio is great for watching people enjoy their experience at the Star!

Dee Lincoln is proud of her 35 plus years in the restaurant industry. Dee co-founded Dallas-based Del Frisco’s Double Eagle Steakhouse, opening 7 additional locations across the country. Dee began her new journey in 2009 where she launched Dee Lincoln’s Bubble Bar in AT&T Stadium, located on the Silver Suite level. In 2017 Dee founded her namesake Steakhouse, Dee Lincoln Prime. She is now excited for the opening of Dee’s Table where she will share amazing food & spirits influenced by her Louisiana roots.